Dipping into the Growth of the Hummus Industry: Trends, Innovations, and Market Insights
Hummus is a delicious and nutritious dip made from chickpeas, tahini, olive oil, lemon juice, and spices. It's a staple in Middle Eastern cuisine and has become increasingly popular around the world in recent years. In this article, we'll explore the history and benefits of hummus, as well as some tips for making and serving it.
Benefits of Hummus
Not only is hummus delicious, but it also has many health
benefits. Here are just a few reasons why you should consider adding hummus to
your diet:
Rich in Protein - Chickpeas are a great source of
plant-based protein, which makes hummus a filling and satisfying snack or meal.
Market Synopsis:
Hummus is a popular Levantine or Egyptian food spread
made of cooked, mashed chickpeas, beans, blended with a variety of toppings
such as tahini, olive oil, lemon juice, garlic etc. Hummus enjoys wide
acceptance in regions of Middle East, and North Africa and has spread to other
regions of the globe.
Hummus Market
size is projected to reach approximately USD 6682.18 million by 2030, at a CAGR
of 12.84% from 2020 to 2030.
Hummus Market
Segment : The hummus market has more scope for development as it is
segmented into hummus types, packaging materials, distribution channels, and
regions
Good for Digestion - Chickpeas and tahini are both high in
fiber, which can help promote healthy digestion and bowel movements.
Heart-Healthy - Olive oil, a key ingredient in hummus, is a
healthy source of monounsaturated fats, which can help lower cholesterol and
reduce the risk of heart disease.
Nutrient-Dense - Hummus is packed with vitamins and minerals
such as iron, calcium, and B vitamins.
Making and Serving Hummus
Hummus is easy to make and can be customized to your liking.
Here's a simple recipe to get you started:
Ingredients:
1 can of chickpeas (drained and rinsed)
1/4 cup tahini
2 tablespoons olive oil
2 tablespoons lemon juice
1 clove of garlic
Salt and pepper to taste
In conclusion, hummus is a delicious and nutritious dip that
is easy to make and can be enjoyed in many different ways. With its health
benefits and versatility, there's no reason not to add hummus to your regular
meal rotation.
Related Research:
sauces
market is projected to develop at a critical pace of 5.55% from 2022-2030
to arrive at a market worth of USD 84.56 billion before the finish of 2030.
Pasta
Sauces Market Size was valued at USD 3.35 billion in 2021. The Pasta Sauces
market industry is projected to grow from USD 3.55 Billion in 2022 to USD 5.37
billion by 2030, exhibiting a compound annual growth rate (CAGR) of 6.10%
during the forecast period (2022 - 2030).
Europe
hummus market is expected to register a CAGR of 9.2% to reach USD 653.36
Million by 2030.
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